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OUR FOOD

A HEALTHY SERVING OF SCIENCE AND POEMS

Playful poetry and palatable prose provide a useful, kid-friendly introduction to nutrition.

This scientifically based exploration of the five food groups showcases their components and nutritional relevance by posing and responding to questions kids frequently ask.

Briefly explaining why we eat, the text examines each food group: fruits, vegetables, grains, protein foods, and dairy. After defining a fruit, listing examples, and discussing their nutritional value, the text investigates what makes fruits sweet and colorful. The vegetable section opens with the difference between fruits and vegetable and moves on to why many vegetables are green and why it’s important to eat vegetables. Describing “what makes a grain a grain,” the text explains the difference between brown and white breads and “what makes popcorn pop.” Protein foods are discussed as important building blocks followed by explorations of why lean meats are healthier than fatty and “why do beans make you gassy?” The final, dairy-group section explores the sources of milk, its composition, and nutrients as well as the difference between whole milk and skim and “why are some cheeses so stinky.” The clearly written, fact-based text concludes with advice on balancing food groups. Each double-page spread features a haiku that encapsulates the topic or subtopics explored and a prose sidebar that goes into detail. Colorful, acrylic illustrations featuring five inquisitive, racially diverse kids exploring food production on a farm add visual focus and lighthearted humor.

Playful poetry and palatable prose provide a useful, kid-friendly introduction to nutrition. (glossary) (Informational picture book. 5-8)

Pub Date: June 14, 2016

ISBN: 978-1-58089-590-3

Page Count: 40

Publisher: Charlesbridge

Review Posted Online: March 15, 2016

Kirkus Reviews Issue: April 1, 2016

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THE PIE REPORTS

A cozy read to share, especially with beloved older relatives.

A mutual love of pie seals an affectionate relationship.

Noor and Granddad are separated by an ocean (though their locations are unspecified). Still, they share a common passion—pie—which they eat together every summer, when Noor and Mom travel by plane to visit Granddad and Nana. Then Noor and her grandfather bake up a storm. The most special—albeit bittersweet—one is the “time-to-say-goodbye pie,” the signal that it’s time for Noor and Mom to leave. But Noor and Granddad still meet virtually for their Friday “pie reports,” where they discuss what’s going on in their lives. Just before Noor leaves this summer, she learns that Granddad’s health is declining; his “arm [has] been shaking more than usual.” Granddad calls these incidents “blue days.” As Granddad’s symptoms increase, he skips their pie reports, so Noor writes her reports and reads them aloud at their next visit. When necessary, Granddad rests; sometimes, he’s better. At story’s end, Noor gives Granddad a hopeful card that reads “For when you need to find your way out of the blue” and tells him he’s stronger than he knows. This upbeat, warmhearted tale bubbles with sweetness; children will appreciate the protagonists’ intergenerational bond as well as the food theme. The delightful illustrations were created with pencil and graphite sticks on paper, then digitally colored; kids will savor those pastries. Noor and Mom have light-brown skin. Granddad is lighter-skinned, and Nana is brown-skinned.

A cozy read to share, especially with beloved older relatives. (Picture book. 5-8)

Pub Date: May 14, 2024

ISBN: 9781459838079

Page Count: 32

Publisher: Orca

Review Posted Online: Feb. 17, 2024

Kirkus Reviews Issue: March 15, 2024

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EMILE AND THE FIELD

A charming exploration of children’s special relationship with nature.

The story of a young Black boy who “fell in love with a field.”

The book opens with a peaceful scene of Emile sitting in a field overrun with wildflowers of various colors. This is his favorite haunt, where he and his little black dog spend countless hours undisturbed, daydreaming and communing with blossoms and insects. Emile—who often whispers lovingly to the field and regards it as a sentient companion—reflects on all the things the field will never get to experience. Although the field knows the four seasons and “how many stars / there were / and just how far,” it will never get to see the sea and skyscrapers. When winter comes and snow covers the field, Emile worries, wondering where the field goes when it disappears. And when some noisy children invade the field to sled and build snowpals, Emile hates that he has to share his beloved sanctuary, until his dad teaches him that love is not about possession but appreciation. Although some readers may pause at the unconventional punctuation, Young’s gentle, sparely worded narrative endearingly captures the animistic, magical thinking of children and the joy of tranquil childhood hours spent in nature. The impressionistic, atmospheric artwork—rendered in watercolor and ink—underscores the dreamy, spontaneous nature of Emile’s outdoor adventures and features open compositions that create a sense of expansiveness. All characters present Black except one White background character.

A charming exploration of children’s special relationship with nature. (Picture book. 5-8)

Pub Date: March 15, 2022

ISBN: 978-1-984850-42-3

Page Count: 32

Publisher: Make Me a World

Review Posted Online: Jan. 11, 2022

Kirkus Reviews Issue: Feb. 1, 2022

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