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THE APPRENTICE

MY LIFE IN THE KITCHEN

Prose as joyful and rich as the author’s food. (Photos, not seen)

From chef, author, and cooking-show veteran Pépin (The Short-Cut Cook, 1990, etc.), an easygoing but proud memoir of his journey through the stations of the kitchen and the food world.

Pépin doesn't gloss over the difficulties involved in scaling the French culinary ladder, but there is never any question that it was exactly what he wanted to be doing. His mother ran a series of comfortable, small-scale, well-received restaurants outside Lyon, and young Jacques took to “the hurly-burly noise of the kitchen. The heat. The sweat. The bumping of bodies. The raised voices. The constant rush of adrenaline.” His apprenticeship, feudal in duration and circumstances, wasn't easy, but he reveled in the learning process of observation and imitation, a “visual osmosis” that he conveys in warm, willowy prose. Cooking in a restaurant, we realize, is a calling, not a job. Gradually introduced to a variety of French regional foods, Pépin learned thoroughly and from the ground up the responsibilities and techniques of each kitchen position. He landed a succession of jobs at great restaurants in Paris and as a private chef before moving to New York and immersing himself in the revolution overtaking American cooking. Hungry for work, he was also gratifyingly unpretentious; he took a job at Howard Johnson’s rather than the Kennedy White House because he liked his life in New York. At Ho Jo’s, he worked with chefs (many of them blacks from the American South) who lacked formal training but had “natural grace and gut-felt understanding.” After a horrific car accident shattered too many bones to count and forced him to leave the kitchen, he turned to writing, teaching, and fostering the growing American awareness of good food. Pépin offers a worm's-eye view of culinary personalities and approaches, and there’s no doubt he has earned every ounce of bounty he has received from the kitchen

Prose as joyful and rich as the author’s food. (Photos, not seen)

Pub Date: April 10, 2003

ISBN: 0-618-19737-0

Page Count: 320

Publisher: Houghton Mifflin

Review Posted Online: June 24, 2010

Kirkus Reviews Issue: Feb. 15, 2003

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NIGHT

The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the...

Elie Wiesel spent his early years in a small Transylvanian town as one of four children. 

He was the only one of the family to survive what Francois Maurois, in his introduction, calls the "human holocaust" of the persecution of the Jews, which began with the restrictions, the singularization of the yellow star, the enclosure within the ghetto, and went on to the mass deportations to the ovens of Auschwitz and Buchenwald. There are unforgettable and horrifying scenes here in this spare and sombre memoir of this experience of the hanging of a child, of his first farewell with his father who leaves him an inheritance of a knife and a spoon, and of his last goodbye at Buchenwald his father's corpse is already cold let alone the long months of survival under unconscionable conditions. 

The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the sphere of suffering shared, and in this case extended to the death march itself, there is no spiritual or emotional legacy here to offset any reader reluctance.

Pub Date: Jan. 16, 2006

ISBN: 0374500010

Page Count: 120

Publisher: Hill & Wang

Review Posted Online: Oct. 7, 2011

Kirkus Reviews Issue: Jan. 15, 2006

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WHEN BREATH BECOMES AIR

A moving meditation on mortality by a gifted writer whose dual perspectives of physician and patient provide a singular...

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A neurosurgeon with a passion for literature tragically finds his perfect subject after his diagnosis of terminal lung cancer.

Writing isn’t brain surgery, but it’s rare when someone adept at the latter is also so accomplished at the former. Searching for meaning and purpose in his life, Kalanithi pursued a doctorate in literature and had felt certain that he wouldn’t enter the field of medicine, in which his father and other members of his family excelled. “But I couldn’t let go of the question,” he writes, after realizing that his goals “didn’t quite fit in an English department.” “Where did biology, morality, literature and philosophy intersect?” So he decided to set aside his doctoral dissertation and belatedly prepare for medical school, which “would allow me a chance to find answers that are not in books, to find a different sort of sublime, to forge relationships with the suffering, and to keep following the question of what makes human life meaningful, even in the face of death and decay.” The author’s empathy undoubtedly made him an exceptional doctor, and the precision of his prose—as well as the moral purpose underscoring it—suggests that he could have written a good book on any subject he chose. Part of what makes this book so essential is the fact that it was written under a death sentence following the diagnosis that upended his life, just as he was preparing to end his residency and attract offers at the top of his profession. Kalanithi learned he might have 10 years to live or perhaps five. Should he return to neurosurgery (he could and did), or should he write (he also did)? Should he and his wife have a baby? They did, eight months before he died, which was less than two years after the original diagnosis. “The fact of death is unsettling,” he understates. “Yet there is no other way to live.”

A moving meditation on mortality by a gifted writer whose dual perspectives of physician and patient provide a singular clarity.

Pub Date: Jan. 19, 2016

ISBN: 978-0-8129-8840-6

Page Count: 248

Publisher: Random House

Review Posted Online: Sept. 29, 2015

Kirkus Reviews Issue: Oct. 15, 2015

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